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CARRYOUT AND DELIVERY

DELIVERY WITHIN FIVE MILE RADIUS OF LULA

Located directly above Lula Southern Cookhouse, the space is perfectly perched in between the metro’s beloved Crossroads District and KC’s downtown corridor. Able to accommodate nearly 100 seated guests, the open-air design is easily customizable. Whether you are looking for an elegant affair, rustic event, or a casual occasion. We’ll help you fine-tune your event needs.

Our Story

Lula is a Southern Cookhouse that gives a strong nod to Chef Owner Bradley Gilmore’s North Carolina roots. We even named the place after his very own granny! With his business partners, Brittany Socha Gilmore & Chef Owner Brandon West, they are taking delicious southern cooking & making sure you never leave hungry.

At Lula, we are servin’ up lunch, supper, and brunch. We take southern classics and add our twist, creating bold flavors that are kravable. Our recipes are made from scratch & infused with love just like granny use to make.

With southern hospitality overflowing at Lula, we invite you to gather round and enjoy our southern cookhouse. Hope to see ya’ll soon! 

THE SOUTHERN COOKHOUSE

From grits to gravy, fried chicken to shrimp boil, there is nothing quite like the comfort of southern food.

Not the mention the hospitality.