Lunch menu

Restaurant menu featuring sections for small crispy fried pork spare ribs, peel and eat shrimp, swamp sausage, blue crab pimento cheese fritter, crispy jackfruit boudin balls, triple dip, étouffée poutine, fried oysters, soup options, salads, various fixings, lunch options, and sandwiches.
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Reservation

For reservations Click link below. Parties of 5 or more people please contact the restaurant 816-648-0808